Mutton Burger.

Ingredients:
• 1/2 kg Minced meat
• 200 gm Red pepper
• 2 tbsp Soya sauce
• 2 tsp Garlic, chopped
• 3 tbsp Fresh bread crumbs
• 100 gm Cashewnuts, roasted
• 2-1/2 tbsp Peanut butter
• 2 Green chilli, seeded and chopped
• 3 tbsp Coriander leaves, chopped
• Oil for frying

For Sauce:
• 250 ml Chicken stock
• 1 tbsp Lemon juice
• 60 ml Coconut cream
• 4 tbsp Sweet chilli sauce
• 3 tbsp Peanut butter
• 2 tbsp Coriander leaves, chopped
Method to make Mutton Burger:
• Deseed and quarter the peppers and grill till the skin blackens.
• Peel the skin and chop the peppers.
• Combine it with rest of the burger ingredients, mix well.
• Shape them into patties and chill for about 30 minutes.
• Shallow fry them in hot oil till cooked through.
• For the sauce, place all the ingredients in a pan, mix well.
• Bring to a simmer till thickened.
• Add coriander leaves to it.
• Season and serve the burgers with this sauce.

Aloo(Potato)Tiki Burger.

Ingredients:
• 10 Burger Buns
• 5 tsp Butter
• 2 Onions (sliced)
• 2 Cucumber (sliced)
• 2 Tomatoes (sliced)
• Cabbage (shredded)
• 10 tbsp Tomato Ketchup
• 10 tbsp Green Chutney

For Tikki

• 4 Potatoes (boiled & mashed)
• 10 slices Brown Bread (crumbs)
• 5 tbsp Vegetable Oil
• 1 tsp Amchur
• Salt to taste
• ½ tsp Ginger Paste
• 1 tsp Red Chilli Powder
• 100 gms Paneer (grated)
Method to make Aloo Tikki Burger:
• Mix all the ingredients of tikki except paneer and oil. After mixing it well, make 10 balls out of it.
• Heat oil in a nonstick pan. Now, take one ball at a time and stuff it with one tsp of paneer and shape it into a flat tikki.
• Make all the tikkis and shallow fry in the pan from both the sides on slow flame.
• Take one burger bun and cut it from the middle. Toast it with little butter.
• Put one tsp of ketchup on one side of the bun and one tsp of green chutney on the other.
• Place a tikki on the bun, followed by a slice of tomato, cucumber and onion. At last, put some shredded cabbage and cover it with the other part of the bun.
• Pierce a toothpick through the bun. Likewise, make all the burgers.
• Aloo Tikki Burger is ready to eat. Serve hot with green chutney and ketchup.

Chicken Burger.

Ingrediants
• 2 Onion, (1 chopped and 1 sliced)
• 2 tsp Minced Garlic
• 1 Red Bell Pepper, chopped
• 1 cup Fresh Sliced Mushrooms
• 1 Tomato, seeded and chopped
• 2 Carrots, chopped
• 2 pounds Ground Chicken
• 1 Egg
• 1/2 cup Fresh Bread Crumbs
• 1 tbsp Old Bay Seasoning
• Salt to taste
• Black pepper to taste.

Method of making chiken burger:
•Firstly, pre heat the outdoor grill at about medium heat and lightly oil the grate.
• In a pan, spray some cooking oil and put it to medium heat. Add onion and garlic and sauté the mixture until it turns golden yellow.
• Add the bell pepper, mushrooms, tomatoes and carrots. Set aside and allow all vegetables to cool completely.
• Now, in a large bowl, combine chicken and vegetables. Add the egg, bread crumbs and seasonings to taste. Mix all together well and form into patties.
• Put the patties onto the grate and grill for about 5 to 6 minutes per side.
• Roast the buns on their inner side and put one patty on each of the bun base. Toss it up with onion slices and serve!!

Zinger Burger.

Zinger Burger recipe

By popular demand , here is the recipe for Zinger BurgersIngredients:
4 burger buns, salad leaves, cucumber, cheese slices
4 chicken breast fillets
milk
cornflour
flour
eggs
salt & pepper
mustard paste
mayonaise
white pepper
baking powder

Method:-
1. Marinate the chicken breast fillets in 1 tsp salt, half tsp black pepper,half tsp white pepper,mustard paste 1 tsp,agino moto 1 tsp. Marinate for 2 hours.
2.Steam the chicken.Add some oil to the chicken when you steam it.

For the batter:-
Mix 2 eggs, 5-6 tbs milk, cornflour half cup, agino moto half tsp, half tsp salt, black pepper half tsp, baking powder half tsp.

Dip each steamed chicken fillet into the batter & then roll in flour.Shallow fry

For the burger buns:- Grill the sides of the buns in a grill pan with some butter & oil.

Assemble burgers with lettuce,mayonaise, cucumber & cheese slices.